

North London
Authentic Turkish cuisine, freshly prepared every day.
Güneş Enfield
Our ice creams and desserts contain or may contain traces of: nuts, peanuts, milk, egg, soya, gluten, sulphur dioxide.
Sweet pastry made of layers of phyllo dough, filled with nut and chopped pistachio, sweetened with syrup
Baklava served with a scoop of ice cream
Traditional Turkish oven-baked rice pudding
Two layers of kadayif (shredded phyllo dough) filled with sweet cheese, baked to perfection and served with home made syrup and pistachio nuts
Kunefe served with a scoop of ice cream
Made with cream cheese, rich chocolate chips and a hint of vanilla. Topped with chocolate ganache and white curls
Set on a biscuit base, made with cream cheese and a hint of vanilla, topped with a strawberry fruit topping
A layer of thick toffee on a biscuit base with fresh sliced banana. Topped with banana mousse and whipped banana cream
Perfect for a chocolate lover, best served warm with ice cream
Cool coconut ice cream packed into a real half coconut shell
Heart-warming flavour with vanilla ice cream and raspberry sauce. Can be ordered for a birthday celebration with a birthday song
Iconic fondant with a liquid centre reinvented as a vegan version with no ingredients of animal origin (served hot)
Tropical sorbet blending orange and passion fruit juices, filled with orange pieces
Choose 3 scoops from vanilla, strawberry or chocolate flavours
Creamy and luscious dessert made with pistachio kulfi ice cream, containing saffron, topped with almond and pistachio nuts
Luxurious dreamy mint flavoured ice cream in pot, rippled with gorgeous chocolate sauce, topped with curls
10% discretionary service charge will be applied to your bill.
Please let your server know if you have any allergies. Whilst all care is taken we cannot guarantee that items on this menu do not contain nuts, meat or fish bones.
Allergen Key